Do you love homemade, home baked,
home grown and all things gathered?
Then please join us each week for…
I’m loving our weekly ‘homemade’ get-together and being
able to see everyone’s crafty projects, recipes and make-overs.
Don’t forget to PIN directly from the original source.
I’m pinning many of the shares to my Create, Bake, Grow & Gather board too.
This week on Shabby Art Boutique I shared printable Shabby Button Cards.
Now let’s take a look at some fabulous features from last week’s party!
Making fondant from scratch is really easy and even better when it is coloured naturally.
Visit Lina at Sew Historically to find out what she uses to colour her fondant.
Just in time for St Patrick’s Day is this fun paper shamrock wreath DIY
from Jennifer at Celebrating Everyday Life
You’ll want to whip up Erin’s Lemon Bundt Cake at Delightful E Made … I will be!
I love a DIY that is eco-friendly… like Jo’s reusable kitchen roll at A Rose Tinted World
Pat from Bringing French Country Home shared her tips on easy ways to accessorise
your kitchen, that give even a tiny kitchen lots of personality!
If you were featured this week or would like to share the logo for
Create, Bake, Grow & Gathered, you are welcome to.
If you’d like to receive an email alert when the Create, Bake, Grow & Gather party
goes live each week, you can join the list HERE.
So, now it’s time to link up your creative and DIY projects, home decor,
gorgeous gardens and fabulous recipes.
Hugs
♥
Kerryanne
I’d love for you to connect with me at:
Thank you Kerryanne for your 357th Create, Bake, Grown and Gather Party. Always appreciated.
Joy
This week I am sharing a Pistachio Bread with Walnuts, Baileys Irish Cream Cheesecake and a BBQ Brisket Shepherds Pie. Thanks for hosting. Have a lovely evening!
Thank you for hosting this beautiful party!